Chapatti is the dish that is prepared from the wheat and this dish very commonly found in the south Asian countries. Mostly when the people eat this one, they get the fiber content to their body and they don’t have any cholesterol in them. So the people who need to reduce their weight can try on this dish as they could feel the difference in their body.. The chapatti gives the energy that is required for the body. So the people don’t feel any tiredness in their body when they eat this and instead they could feel very brisk and the food gets easily digested in them. This helps in the proper digestion of the food so the people who have digestion problem can take them so that it could help in their digestion. While selecting the flour for the chapatti, they have to select the whole wheat grain as that is one that contains high fiber in them. In same while, they select the wheat for grinding the flour, they have to select the very good one that is free from bugs and they have to be fully grown as only then the fiber contents could be in good form in them. Thus, they have become very important dish to the people.

Ice creams, the most favorite one for all people from the children to the adults. If they see an ice cream shop, they don’t keep out of them instead they at least need a scoop of ice cream for them. The ice creams are available in different taste. All the people need o taste each time a new flavor in them when they go to the ice cream store. The love for ice cream doesn’t end in the people. They need to keep on trying the new flavor in them. When the people eat the ice cream, they all turn into children like sipping their hands and spoons. The ice creams are very cold and they use the nuts to decorate them. The ice cream that has the unlimited flavor in them, each time they could find a new arrival in the ice cream. They use the sauce like chocolate syrup, strawberry syrup, honey and kaser syrup as this all add their taste to the ice cream. The people who take ice cream daily would feel that they are very rich in their mind. The ice creams give them the taste that they forget themselves while they have them. During the summer time, all the people go in search of the ice creams to keep their body cool. Some people prepare ice creams in their home itself. So they could try on new ice creams daily and surprise their family members.

Lemon juice is very much liked by the all kind of people, the lemon are easily available in all country so they can get them at low prices and use them for the juices. The lemon juice are very good to health as the people who are health conscious can take them since they don’t contain any fatty acids in them so they are very good to burn the extra calories in the body. The people who suffer from obesity can take the lemon juice in empty stomach so that they could able to burn the fats in their body. When the lemon juice is taken by the people, it increases the digestion in them. When the people had a very good meal then they should have the lemon juice in the next diet so that it could balance the food calories in them. The lemon juice is very liked by all the people from small age to aged people. When the people drink the lemon juice, they could feel fresh while comparing to the other type of juice. Some fruits could be too costly for a person to get so they can get the lemon juice easily. So, all the people would like to have the lemon juice as they could be easily prepared by them.

Food, the most the important source to all human begins; they need the food to survive on this world. No man on this earth could survive without food; the food is cultivated in all the parts of the world. There some countries who depend on their food crops for their economical growth. The countries likeIndiaare the agricultural country; this country entirely depends on the food crops for their wealth. They import different kinds of food crops to other countries mainly the spices are imported from the country. so food cultivation are very important in this country. If there are no food cultivation in the world and there could be no food for the people. So the people should show some interest in the cultivation of food crops. In each country the food crops grow in different atmosphere, so according to their climate the crops are cultivated in their soil. Many researches have been done by the scientist to improve the growth of the plants so that they could yield more harvest from them. Food cultivation are very important to people to survive on this earth so necessary steps should be taken to prevent the agricultural lands that are available in the country to improve the food resources.

The cusinie of us is a style originated from the core of United States of America. The extravagant varieties of food is an perfect example of the extravagant diversity  and regionalism of the country.. the art of cooking had a revolution during the times of nineteenth and twentieth century influenced by the countries across the world. The Americans have maintained their ethnicity of the food growing through times from colonial days to the modern days. While initially the cuisine of the United Stateswas influenced by indigenous American Indians, the thirteen colonies, the antebellum American south. the overall culture of the nation, became ever more influenced by its constantly changing ethnic mix and immigrant patterns over the 20th century around the world. Some of the ethnic influences could be found in the nation from  the American civil war times. Italian Mexican, Cantonese have their great influence on  the food that they are inseparable from the main food forms of America… Americans have great fantasies over the food. These fantasies have led to the whopping growing chain of fast food restaurants across the whole of America’s Mc Donald’s and US Pizza naming to be few… these have spread throughout the world.

Native American cuisine is the ground of wide range of cuisine the land offers today. Cornbread, turkey, cranberry ,blueberry, hominy and mush are the native food of the native American groups. Native American food is definitely not something that deals with history but it is one of the living flavors and ideas. Different types of ingredients can change the whole sense of Native American cuisine. Southern Native Americans supplemented with staples like acorn, potatoes, meat. Venison (white deer meat ) was an important staple food.  Namely the three ingredients Maize, beans and squash were known as the three sisters for their relationship when grown together by the North Americans and Meso-American natives. The utensils that were used earlier which includes knives, spoons, and grinders. Griddles were made from all kinds of organic materials such as rock and animal bones. Gourds were also used initially to cultivate, hollow the lands, and dried ones to be used as bowls, spoons, ladels, and storage containers. Many Native American cultures also developed weaving and pottery traditions for making bowls, cooking pots, and containers. The Andean and Mesoamerican civilizations were known to have utensils and vessels smelted from gold, silver, copper, or other mineral. today Native American cuisine can cover a wide  range  of the chef who adopts  this cuisine to the present.

Newer cuisines and experimental food have moved into the mainstream with the average diner eager to explore foreign flavors. Popular food restaurant franchises have expanded and opened up multiple outlets across various regions. The growth of the food industry has been significant in smaller cities and towns as well. New ventures in the food industry should keep up to the changing culinary preferences of customers. Industry experts suggest that diversity is always loved by customers and hence the food offered should cover a variety of cuisines. Research statistics have revealed that an average person spends about thirty minutes in a restaurant. Food restaurants that offer take away and home delivery food are also growing rapidly. An annual growth of twelve to fifteen percent is seen in the home delivery business segment. A segment of the food restaurant business that has grown incredibly is the fast food section. It is said that more money is spent on fast food today over commercial products like computers, cars and software goods. Fast food is served everywhere today from stadiums, trains, airplanes to university campuses. Fast food dining has become a casual experience just like carrying out everyday activities and almost as a social tradition.

Fast food accounts for nearly half of all restaurant revenues in developed nations like theUS. Fast food restaurants are gaining significant popularity in the developing world as the food offered is cheap, easy and quick. Traditional food recipes and cooking styles are today replaced by instant noodles, carbonated drinks and packaged frozen food. The fast food restaurant business in developing nations is growing at forty percent annually. Fresh organic produce and traditional delicacies are a rarity these days. Good food at low prices is devoured by all and hence rising prices of food produce is a concern for the food industry. High prices of food ingredients can erode the profit margin of food restaurants. The restaurant business in a larger context can be influenced by a multitude of factors like inflation, political instability, availability of good produce and global weather patterns etc. Even in poor economic conditions restaurants have been a source of jobs and careers. The fast food industry in many developed nations employs the highest number of employees and part time workers. Food prices have increased to dangerous levels across the world and hence restaurant owners have a difficult job at hand to keep the customers trickling in.